Brunch Menu

Available Saturday and Sunday
from 11am-4pm

– Brunch Specials –

French Brooklyn Crêpe

Croque Monsieur or Madame

– Cocktails –

– Soft Ddrinks –

– Coffee & Tea –

– Appetizers –

– Les Tartines –

– Salads –

$20
DUCK CONFIT SALAD

Frisée salad, roasted pear, poached egg, cherry tomatoes, Dijon mustard vinaigrette

$20

$21
LA NIÇOISE

Julienned snow peas, pickled cauliflower, cherry tomato, fingerling potato, spicy olives, boiled quail egg, pickled onion, marinated sushi tuna chunk, maize, topped with white Anchovy and roast red pepper

$21

$14
BABY GOLDEN BEET

Arugula, chive, shallot, raw almond, Dijon rice vinaigrette

$14

– Sides –

$9
french fries

Garlic Parsley handmade french fries with aioli dip and Dijon mustard mayonnaise

$9

$7
Country Bacon

-

$7

$10
Big Tiny Ratatouille

-

$10

– Desserts –

$11
Chocolate Marquise

Passion & raspberry coulis with whipped cream & pistachio nuts

$11

$10
Classic Vanilla bean crème Brulée

-

$10

$9
Lemon Tart

Topped with Vanilla whipped cream, atop raspberry coulis

$9

$10
Tarte Tatin

Vanilla ice cream, Calvados sauce

$10

– Main Courses –

$18
Jolie Burger

BBQ glazed bacon, caramelized onions, Dijon mayonnaise on brioche roll, hand-cut french fries & black kale-red radish salad.

$18

Choice of Cheeses – Cheddar, Goat, Blue or Swiss cheese

$21
French Raviole du Royan

French mini ravioli, Emmental gratin, beurre blanc sauce, shallots

$21